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姓名：溫曉薇老師
 
職稱：教授
 
連絡電話：04-2284-0385#5020
 
Email：hwwen@nchu.edu.tw
 
研究專長：食品檢測、中草藥微奈米化、微脂體應用
 
教授課程：大學部： 食品加工學 食品加工學實習 食品微生物學 食品微生物學實習 食品奈米科技導論 研究所： 生物感測器 生物奈米技術
 
研究室成員：尹心怡,吳麗卿,蔡汶哲,鍾曉萍,馮楊帆,李亦婷,邱杏鈴,游振偉,吳意文,周明瑾,
 

學歷
1992/09~1996/06
國立中興大學 食品科學系(學士)
 
1996/09~1998/06
國立臺灣大學 生物化學暨分子生物學研究所(碩士)
 
2001/08~2005/01
康乃爾大學 食品科學暨科技學系(博士)
 

經歷
2017/02~迄今
國立中興大學-教授
 
2010/08~2017/01
國立中興大學-副教授
 
專書 | 
專利 | 
年份
性質
發表作者
文章名稱
期刊名稱
卷期頁碼
2022
SCI期刊
W.C. Tsai, H.Y. Yin, W.T. Leong, C.Y. Yseng, H.W. Wen*.
Development of an immunomagnetic nanoparticle-based lateral flow assay for detecting major kiwi allergen Act d1 in processed foods
European Food Research and Technology
On-line published
2022
SCI期刊
Huang, WR; Li, JY; Liao, TL; Yeh, CM; Wang, CY; Wen, HW; Hu, NJ; Wu, YY; Hsu, CY; Chang, YK; Chang, CD; Nielsen, BL; Liu, HJ
Molecular chaperone TRiC governs avian reovirus replication by protecting outer-capsid protein Sigma C and inner core protein Sigma A and non-structural protein Sigma NS from ubiquitin- proteasome degradation
Veterinary Microbiology
264:109277
2022
SCI期刊
H.Y. Yin, Y.T. Li, W.C. Tsai, H.Y. Dai, H.W. Wen*
An immunochromatographic assay utilizing magnetic nanoparticles to detect major peanut allergen Ara h 1 in processed foods
Food Chemistry
375: 131844
2022
SCI期刊
W.C. Tsai, T.L. Hoe, S.C. Lu, T.C. Kao, H.Y. Yin, J.W. Liao, H.W. Wen*
Lignosus rhinocerus attenuates nonalcoholic fatty liver induced by plant-based high-fat diet in hamster
Electronic Journal of Biotechnology
Accepted
2021
SCI期刊
W.C. Tsai, H.Y. Yin, S.N. Y.T. Lin, H.J. Liu, C.Y. Tseng, H.W. Wen*
A rapid lateral flow assay using immunomagnetic nanoparticles for detecting mango allergen residues in processed foods.
Journal of Food Safety
e12929
2021
SCI期刊
W.C. Tsai, H.Y. Yin, S.N. Chen, H.C. Chang, H.W. Wen*
Development of monoclonal antibody-based sandwich ELISA for detecting major mango allergen Man i1 in processed foods.
Journal of Food Safety
e12884
2020
SCI期刊
W.C. Tsai, H.C. Chang, Y, H.Y. Yin, M.C. Huang, D.C. Agrawal, H.W. Wen*.
The protective ability and cellular mechanism of Koelreuteria henryi Dummer flower extract against hydrogen peroxide-induced cellular oxidative damage
Electronic Journal of Biotechnology
47: 89–99
2020
SCI期刊
W.C. Tsai, H.C. Chang, Y.H. Tseng, H.Y. Yin, J.W. Liao, D.C. Agrawal, H.W. Wen*
Toxicity evaluation of water extract of tissue-cultured Taraxacum formosanum by acute, subacute administration, and Ames test.
Electronic Journal of Biotechnology
45: 38–45
2019
SCI期刊
Yin, HY; Lin, YY; Lin, CH; Tsai, WC; Wen, HW*
Rapid and sensitive detection of Staphylococcus aureus in processed foods using a field-deployed device to perform an insulated isothermal polymerase chain reaction-based assay
JOURNAL OF FOOD SAFETY
39(6): DOI: 10.1111/jfs.12690
2019
SCI期刊
Yin, HY; Fang, TJ; Li, YT; Fung, YF; Tsai, WC; Dai, HY; Wen, HW*
Rapidly detecting major peanut allergen-Ara h2 in edible oils using a new immunomagnetic nanoparticle-based lateral flow assay
FOOD CHEMISTRY
271: 505-515

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