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師資陣容 Faculty
 
姓名:陳錦樹老師
 
職稱:終身特聘教授
 
研究室:應用微生物研究室
 
連絡電話:04-2284-0385#3140
 
Email:cschen@mail.nchu.edu.tw
 
研究專長:應用微生物 、酵素生產與利用 、食品科技
 
教授課程:
 
研究室成員:陳武郎,溫譽鈴,陳志遠,孫慈霙,張敏修,李佳勳,陳炎鍊,李昱慧,鄭文振,黃欣佩,蘇莉莎,吳昌育,陳姵均,陳蔓甄,謝亞寧,林穎君,沈秋雯,何慧琳,王怡雯,林大成,馮怡菁,余雯雯,
 

學歷
1971/09~1975/06
國立中興大學 食品科學系(學士)
 
1975/09~1977/06
國立臺灣大學 農業化學系(碩士)
 
1984/01~1988/05
美國普渡大學 食品科學系(博士)
 

經歷
1979/08~1982/12
菸酒公賣局北酒廠試驗室-技士
 
1988/06~1988/09
工研院能源與資源研究所能源技術組-研究員
 
1988/08~1997/07
國立中興大學食品科學系-副教授
 
2009/08~2011/07
國立中興大學食品暨應用生物科技學系-系主任
 
1997/08~迄今
國立中興大學食品暨應用生物科技學系-教授
 
年份
性質
發表作者
文章名稱
期刊名稱
卷期頁碼
2019
SCI期刊
H. Chen, B.K. Liou, F.J. Dai, P.T. Chuang, C.S. Chen. (共同通訊作者)
Study on the risks of metal detection in food solid seasoning powder and liquid sauce to meet the core concepts of ISO 22000:2018 based on the Taiwanese experience.
Food Control
111 (2020) 107071:1-12.
2019
SCI期刊
H.-J. Chen, Y.-S. Chen, S.-L. Liu, B.-K. Liou, C.-S. Chen. (共同通訊作者)
The increase of bioactive ingredients by solid state fermentation of Inonotus obliquus with spent substrate.
Waste and Biomass Valorization
10.1007/s12649-019-00911-7
2019
SCI期刊
H. Chen, S. Liu, Y. Chen, C. Chen, H. Yang, Y. Chen.
Food safety management systems based on ISO 22000:2018 methodology of hazard analysis compared to ISO 22000:2005.
Accreditation and Quality Assurance
13. doi.org/10.1007/s00769-019-01409-4
2019
SCI期刊
Chen, SJ; Chen, YJ; Liu, SL; Yang, HT; Chen, CS; Chen, YS
Establishment the critical control point methodologies of seven major food processes in the catering industry to meet the core concepts of ISO 22000:2018 based on the Taiwanese experience
JOURNAL OF FOOD SAFETY
39(6): DOI: 10.1111/jfs.12691
2018
SCI期刊
Huang, WY; Chen, HJ; Lin, CC; Chen, CS; Lin, YS
Kinetics Investigation on Mushroom Tyrosinase Inhibition of Proso Millet
JOURNAL OF CHEMISTRY
2018, 1-5
2018
SCI期刊
Hung, CH; Chen, CS; Sheu, HS; Chang, JR
Deactivation and Rejuvenation of Pellet MgO/SiO2 Catalysts for Transesterification of Soybean Oil with Methanol to Biodiesel: Roles of MgO Morphology Change in Catalysis
INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH
57(2): 456-469
2018
SCI期刊
Liu, CH; Chen, YT; Hou, MH; Hu, NJ; Chen, CS; Shaw, JF
Crystallographic analysis of the Staphylococcus epidermidis lipase involved in esterification in aqueous solution
ACTA CRYSTALLOGRAPHICA SECTION F-STRUCTURAL BIOLOGY COMMUNICATIONS
74: 351-354
2016
SCI期刊
Chen, JN; Wei, CW; Liu, HC; Chen, SY; Chen, C; Juang, YM; Lai, CC; Yiang, GT
Extracts containing CLPs of Bacillus amyloliquefaciens JN68 isolated from chicken intestines exert antimicrobial effects, particularly on methicillin-resistant Staphylococcus aureus and Listeria monocytogenes
MOLECULAR MEDICINE REPORTS
14(6): 5155-5163
2015
SCI期刊
Sun, TY; Li, JS; Chen, C
Effects of blending wheatgrass juice on enhancing phenolic compounds and antioxidant activities of traditional kombucha beverage
JOURNAL OF FOOD AND DRUG ANALYSIS
23(4): 709-718
2015
SCI期刊
Chen, YL; Yeh, SH; Lin, TW; Chen, CC; Chen, CS; Kuo, CF
A 90-Day Subchronic Toxicity Study of Submerged Mycelial Culture of Cordyceps cicadae (Ascomycetes) in Rats
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS
17(8): 771-781

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