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Yen, Gow-Chin
Adjunct Professor
Name:Yen, Gow-Chin  Teacher
Title:Adjunct Professor
Tel:04-2284-0385#4020
Research:

Degree
1974/09~1978/06
National Chung Hsing University Department of Food Science(B.S)
 
1978/09~1980/06
National Taiwan University Institute of Food Science and Technology(M.S.)
 
1981/07~1984/07
University of Rhode Island Department of Food Science(Ph.D)
 

Experience
1995/02~2019/01
Department of Food Science, Tunghai University-Adjunct Professor
 
1984/08~1988/07
Department of Food Science, National Chung Hsing University-Associate Professor
 
1993/08~1996/07
Department of Food Science, National Chung Hsing University-Professor and Chairman
 
2002/09~2004/12
Taiwan Association for Food Science and Technology-
 
1988/08~迄今
Department of Food Science and Technology, National Chung Hsing University-Professor
 

Article | Glory | 
Date
Class
Author
Topic
PeriodicalName
Page
2024
SCI期刊
Lan, M.Y., Lin, J.A., Chen, S.Y and Yen, G.C.*
Effect of multi-processing technologies on the quality of sweet potato starch and associated starch pearl products.
Food Bioscience
62: 105286.
2024
SCI期刊
Chen, S.Y., Chiang, I.C., Chen, Y.Y., Hsu, Y.H. and Yen, G.C.*
Recent advances in the potential of Phyllanthus emblica L. and its related foods for combating metabolic diseases through methylglyoxal trapping.
Food Research International
194: 114907.
2024
SCI期刊
Liu, Y.C., Chen, S.Y., Chen, Y.Y., Chang, H.Y., Chiang, I.C. and Yen, G.C.*
Polysaccharides extracted from common buckwheat (Fagopyrum esculentum) attenuate cognitive impairment via suppressing RAGE/p38/NF-κB signaling and dysbiosis in AlCl3-treated rats.
International Journal of Biological Macromolecules
276, Part 2, 133898.
2024
SCI期刊
Chang, H.Y., Chen, S.Y., Lin, J.A., Chen, Y.Y., Chen, Y.Y., Liu, Y.C., Yen, G.C.*
Phyllanthus emblica fruit improves obesity by reducing appetite and enhancing mucosal homeostasis via the gut microbiota-brain-liver axis in HFD-induced leptin-resistant rats.
Journal of Agricultural and Food Chemistry
72(18): 10406-10419.
2024
SCI期刊
Wu, C.H., Chang, Y.H., Hsu, C.L., Chen, S.Y. and Yen, G.C.*
High glucose reduces Nrf2-dependent cRAGE release and enhances inflammasome-dependent IL-1β production in monocytes: the modulatory effects of EGCG.
Food Science and Human Wellness
13(3): 1531-1542.
2024
SCI期刊
Chiang, I.C., Chen, S.Y., Hsu, Y.H., Shahidi, F. and Yen, G.C.*
Pterostilbene and 6-shogaol exhibit inhibitory effects on sunitinib resistance and motility by suppressing the RLIP76-initiated Ras/ERK and Akt/mTOR pathways in renal cancer cells.
European Journal of Pharmacology
967: 176393.
2024
SCI期刊
Chen, S.Y., Huang, Y.N., Lin, J.A., Chen, Y.Y., and Yen, G.C.*
Indian gooseberry extract on improving methylglyoxal-associated leptin resistance in peripheral tissues of high-fat diet-fed rats.
Journal of Food and Drug Analysis
32(1): 56-67.
2024
SCI期刊
Huang, Y.E., Shen, S.Y., Li, T.J., Tsai, Y.S., Chen, S.S. and Yen, G.C.*
Gastroprotective effects of Pediococcus acidilactici GKA4 and Lactobacillus brevis GKL93 against ethanol-induced gastric ulcers via regulation of the Nrf2/NF-κB pathways and the gut microbiota in mice.
Food & Function
DOI: 10.1039/d4fo04106b
2024
SCI期刊
Chen, Y.Y., Chen, S.Y., Chang, H.Y., Liu, Y.C., Jhuang, B.F. and Yen, G.C.*
Phyllanthus emblica L. polysaccharides ameliorate colitis via microbiota modulation and dual inhibition of RAGE/NF-κB and MAPKs signaling pathways in rats.
International Journal of Biological Macromolecules
258, part 2, 129043.
2023
SCI期刊
Wu, Y.H., Chen, S.Y., Yang, J.Y., Chen, Y.Y., and Yen, G.C.*
Gac (Momordica cochinchinensis Spreng.) oil supplementation mitigates cognitive decline in AlCl3-induced rats through the regulation of Alzheimers disease markers and autophagy via gut-brain communication.
Journal of Functional Foods
110: 105860.
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